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while cooking
In its youth
with a capacity of over 1 million liters
Fer Servadou
as well as with rich seafood like pan-seared scallops or monkfish in beurre blanc
2023 Domaine du Cros Lo Sang del Païs Marcillac Varietal_Pinot Noir while cookingRegion: Marcillac, FranceVarietal: 100 % Fer Servadou (Mansois) Tasting: Wow. Domaine du Cros Lo Sang del Pas Marcillac has been a staff favorite for years, and compared to the 2020 vintage, 2021 is just as lovely but more polished and less spicy. (For reference, weve included an excellent tasting note on the 2020 vintage by Liner and Elson below.) Made from the obscure varietal Fer Servadou, called Mansois locally, wines from Fer in Marcillac
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