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The nose is slightly cooked and raisiny with plenty of cassis
it imparts a rich and full bodied palate of exceptional depth and complexity
leading to a hint of oak on the finish
and winter greens—this Sonoma Coast Pinot Noir is delicious now
I like the intensity of the 2018s—2019 is a bit above it
Silver Oak North Coast Cabernet Sauvignon (High Shoulder) - 1972 (750ml) Yakima Valley The nose is slightly cooked
US$ 130.00
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