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dry-cured sausages
This exquisite rib steak has been carefully selected and is characterized by beautiful marbling
stuffed peppers or a delicious casserole
The chances of you having tasted it elsewhere are extremely slim
Herkomst: Spanje
Pluma iberico spaanse aperitief-worst dry-cured sausagesThe Pluma Iberico is an exclusive cut of Iberico pork, originating from Spain. This beautiful, fan shaped muscle lies between the neck and shoulder of the animal and is known for its intense flavor, fine fat marbling, and buttery soft texture. Frozen product Vacuum packed Origin: Spain Brand: Beher Price: 51 kg Weight guarantee we always respect the minimum weight! Unique Taste guarantee not satisfied? Money back! We like to use as many fresh products
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