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The steel of the blade continues into the handle and provides excellent stability and cutting properties
dit voornamelijk voor de gerechten shoarma
yarns and thin materials from shifting while cutting
MADE IN GREAT BRITAIN
A very complete set of knives consisting of a 20 cm chef's knife (art
ROBERT HERDER 1650 "Hahnefeder" mes 13cm lemmet Roodbeukhout heft 72-294-03-02 The steel of the bladeThis versatile knife is hand polished blue, a craft that few blacksmiths still master. The fine smooth surface of the blade is particularly suitable for cutting hard sausages and vegetables. Try cutting vegetables such as carrots and celery, this knife will not slip. The knife is 100% FSC certified.
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